Sugar Flowers for Weddings: Mixed Ability (B07011XF19)

25/04/2020

The Regis School, Bognor Regis

£55.00

10:00 - 16:00

Saturday

5.5 hours x 1 session

Lyn Cooper

03456 01 01 61

Cost breakdown*

Tuition fee£55.00
Total cost£55.00

What is the course about?

The aim of the workshop is to make a trio of Mini cakes suitable for a wedding display. We will make a structured patterned buttercream cake, a covered cake in sugarpaste as well as decorating cupcakes. We will also be making decorations to go on the top of the cakes.

What previous experience, knowledge or qualifications do I need for this course?

This course is suitable for those who have some experience in cake decorating as well as those that wish to extend their skills. No qualifications are necessary.

What do I need to bring with me?

2 x 6" round vanilla sponge cakes (at least 3” high)
4 or 6 cupcakes
2 x 6” thin cake board
2 x 8” drum/deep cake board
Sharp bread knife or a cake cutter
box to fit all the cakes into
Buttercream (made with 500g butter & 1kg Icing Sugar)
Palette knife
Turntable (if you have one)
Metal or plastic side scraper
1kg pack of white sugarpaste
250g pack of Renshaw white modelling paste
Any flower cutters that you may have (there will be some to borrow)
Large plastic piping bag
Large star shaped piping nozzle
Rolling pin
Icing sugar in sifter
Ribbon to go around cake in your chosen colour
Lunch & drink
Apron

Are there any additional costs?

No

What can I do next?

If you would like more information about progression or enrolling onto another course, please speak to your tutor or a member of staff by calling 0345 601 01 61 or emailing enquiries@aspiresussex.org.uk.
Aspire Sussex welcomes students from all sections of our diverse community. If you feel you have additional learning needs, please ask about the support which is available.

Course Location

The Regis School
Westloats Lane
Bognor Regis
West Sussex
PO21 5LH